PERANZANA
CULTIVAR
Puglia origin
ORGANOLEPTIC NOTES
Ripe fruity, with fresh and vivid nuances of cut grass and artichoke to characterize the aromatic profile. On the palate it is harmonious, bitter and spicy in a pleasant balance.
FOOD MATCHING
Ideal with grilled fish, timbales, risottos, aged cheeses, white sauces, fish soups.
The terminology and the graphic intensity scale visible on the label have an exclusively internal value of the Monovarietal and Multivarietal LE FERRE lines and have the function of simplifying the distinction and recognisability between said products; therefore it does not reflect or identify with the indications set out in Annex XII, Reg. (EEC) 2568/91 as amended by Reg. (EU) 2016/1227, and Reg. 2019/1604 and subsequent.
