MONOVARIETIES
There are many olive’s varieties into the nature, each one has different and characteristic taste and flavours.
To produce different extra virgin olive oils using a single variety of olive, as for LE FERRE MONOVARIETIES, means enhancing the best national olive heritage.
And also to offer many opportunities for the palate!
Light
CAROLEA
LIGHT
LECCINO
SMOOTH
Medium
OGLIAROLA
SLIGHT INTENSITY
FRANTOIO
MEDIUM INTENSITY
Intence
NOCIARA
INTENCE
PICHOLINE
HARMONIOUS
Lingering Regionally
PERANZANA
HARMONIOUS
CORATINA
STRONG
BIANCOLILLA
MEDIUM INTENSITY
NOCELLARA
ROBUST
Vocabulary and graphic intensity scale used on the labels have exclusively internal value to LE FERRE Monovarieties and Multivarietale products and have the only aim to present and simplify the differences and recognisability between these products; therefore, they don’t reflect and cannot be identified with the provisions in Annex XII, Reg. (EEC) 2568/91 as amended by Reg. (UE) 2016/1227, and Reg. 2019/1604 and succesives.
