the VINEGARS

To flavour foods, the gastronomic tradition combines extra virgin olive oil with vinegar. But, to exalt each other, they must both reveal their goodness to the table. For this reason Le Ferre has selected some balsamic condiments of different intensity, produced by mixing cooked grape must and quality wine vinegar, to suit the tastes of diners and accompany Le Ferre extra virgin olive oils.


AUTENTICO VINEGAR “BLACK”


AUTENTICO VINEGAR “DENSO”

GOCCIA VINEGAR
SELEZIONE VINEGAR