1.0Olio Le Ferrehttps://olioleferre.com/enRobwebhttps://olioleferre.com/en/author/robweb/rich600338<blockquote class="wp-embedded-content" data-secret="drVKGI11vH"><a href="https://olioleferre.com/en/leccino/">LECCINO</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://olioleferre.com/en/leccino/embed/#?secret=drVKGI11vH" width="600" height="338" title="“LECCINO” — Olio Le Ferre" data-secret="drVKGI11vH" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://olioleferre.com/wp-includes/js/wp-embed.min.js /* ]]> */ </script> LECCINO CULTIVAR Plant native to Italy, particularly Tuscany and Umbria; now also widespread in Puglia. CARACTER SHY BUT KNOWS HOW TO STAND OUT Soft, fluid, accommodating. The bitterness and spiciness are there, but in moderation. Brings everyone together, even the most difficult. ORGANOLEPTIC NOTES Delicately fruity aroma with hints of almond; on the palate it is light, smooth and enveloping, with good fluidity, well-balanced bitter and spicy notes that are not too pronounced. USE WITH/FOR Pasta with tomato sauce, sage rolls, artichokes, mustard sauce, croaker, salads and even desserts, bruschetta, pinzimonio, fresh cheeses, poultry. Le Ferre products are DATA SHEET The terminology and the graphic intensity scale visible on the label have an exclusively internal value of the Monovarietal and Multivarietal LE FERRE lines and have the function of simplifying the distinction and recognisability between said products; therefore it does not reflect or identify with the indications set out in Annex XII, Reg. (EEC) 2568/91 as amended by Reg. (EU) 2016/1227, and Reg. 2019/1604 and subsequent. LE FERRE  WHAT KIND OF THESE OIL! Green fruitiness, pleasant and delicate scent of medium intensity. To the palate it’s harmonious and light, with few bitter and spicy notes. And they tell their story in a playful, almost surreal way. What characters! Le Ferre Monovarietal oils are an opportunity at the table and in the kitchen, because they allow you to pair the most pleasing—or the most suitable—extra virgin olive oil with specific dishes, ingredients, and preparations. DISCOVER THEM ALL OUR PRODUCTS prodotti BLENDS prodotti MONOVARIETIES prodotti FLAVOURS prodotti i CERTIFICATI prodotti CERAMICS prodotti le SCATOLE REGALO e i PORTABOTTIGLIEhttps://olioleferre.com/wp-content/uploads/elementor/thumbs/leccino_bott-rhzg3jztcrf06fjk21jvgtzgigw4r99nzkj5k91ram.png